Soupe froide de concombre 10
Chilled cucumber soup
Tartine de bacon et Gruyère 19
Brioche toast topped with crispy bacon, tomato,
melted smoked Gruyère cheese and pesto
Entrées
Filet de bar 40
Sautéed fillet of striped bass, roasted garlic, oregano oil, cilantro and white wine sauce
Entrecôte grillée 42
Grilled ribeye steak, butch black pepper sauce
Tonight’s Mussels
All mussels served with French fries
Or mesclun salad
Moules Auvergnate
Mussels with blue cheese sauce
Moules charcutière
Mussels with Dijon mustard and cornichon sauce
Moules Norvegienne
Mussels with smoked salmon, dill and white wine
Moules Italienne
Mussels with balsamic glaze sauce
Moules Meridionale
Mussels with sundried tomato and sage sauce
26